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Super Crispy Air Fried Chicken Wings

Writer's picture: Taru WeerasingheTaru Weerasinghe




Ingredients: • 500 g chicken wings • 2 tsp garlic powder • 1 tsp lemon pepper • 1 tsp smoked Paprika. • Salt • Cayenne pepper


Instructions:

1. Thoroughly pat dry chicken wings with paper towels and place them in a mixing bowl.


2. sprinkle on 2 tsp garlic powder and 1 tsp lemon pepper, smoked paprika, cayenne pepper & salt. Toss to evenly coat with seasoning.


3. Preheat the air fryer 200 ˚C to 5minitues (not mandatory but I wish to do). Wings place on air frying basket, spacing evenly and air fry at 185˚C for 8 minutes per side, or a total of 16 minutes, or until chicken wings are crispy and golden brown.



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