![](https://static.wixstatic.com/media/ad2b25_f4fac931d9f54890b49069a18673fc08~mv2.jpg/v1/fill/w_720,h_960,al_c,q_85,enc_auto/ad2b25_f4fac931d9f54890b49069a18673fc08~mv2.jpg)
Ingredients: • 500 g chicken wings • 2 tsp garlic powder • 1 tsp lemon pepper • 1 tsp smoked Paprika. • Salt • Cayenne pepper
Instructions:
1. Thoroughly pat dry chicken wings with paper towels and place them in a mixing bowl.
2. sprinkle on 2 tsp garlic powder and 1 tsp lemon pepper, smoked paprika, cayenne pepper & salt. Toss to evenly coat with seasoning.
3. Preheat the air fryer 200 ˚C to 5minitues (not mandatory but I wish to do). Wings place on air frying basket, spacing evenly and air fry at 185˚C for 8 minutes per side, or a total of 16 minutes, or until chicken wings are crispy and golden brown.
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